Sugar-free Paleo Chocolate Orange Mousse

I have a soft spot for chocolate mousse. It is the very first dessert that I ever attempted solo as a very young teen. It was a total success and I was hooked. I couldn’t believe that following a recipe could create such magic..and that the chef was the alchemist.

Beet(root) Kvass

Kvass is well-known in eastern European countries as a refreshing fermented drink, and my earliest memories of it were when traveling through Russia with my family at the age of 12. Talk about worlds colliding; Aussie kid’s world of ice-cold, shiny cokes and fantas dispensed by glowing vending machines all of a sudden head-to-head with the very grim consumer realities faced by Soviet Russian citizens.

Sugar-free, gluten-free Macadamia Caramel

When I was trialling recipes for a sugar-free toffee-apple, I stumbled upon this little taste sensation by mistake. I had rolled all of my apples in the toffee mixture and found that I still had some of the mixture left… I hope you enjoy their gorgeous butterscotch-caramel flavour.

Vegan Vegetable Patties

My family loves their meat and my teenage boys especially, would probably, given the choice, eat it at every single meal. This means that it is sometimes a bit of a battle to break it up a bit with all of the wonderful greens they could be eating, especially since we’ve been following the GAPS/Paleo…